RugbyWA would like to extend our congratulations to valued RugbyWA Wine Partner, Vasse Felix, who have been scooping the awards pool this week.
Vasse Felix took out ‘Regional Restaurant of the Year’ at The West Australian Newspaper Good Food Guide Awards on Monday night, and their restaurant was also awarded a coveted ‘Star’ rating by Gourmet Traveller Magazine in its 2013 Restaurant Guide.
Added to these awards, the Vasse Felix vineyard was named as a ‘Top 100’ international winery by leading USA magazine, Wine & Spirits.
The recognition for Margaret River’s founding vineyard and winery follows the achievement of several top wine scores across the Vasse Felix range.
The Wine & Spirits panel and critics blind taste more than 10,000 international wines each year, of which the most consistent, quality performers are included within the Top 100.
Vasse Felix is one of six Australian wineries to be included in the 2012 Wine & Spirits list.
2012 marks the 45th year since the first vines were planted at Vasse Felix by founder Dr Tom Cullity in August, 1967.
Congratulations to Vasse Felix from RugbyWA.